Versatile Santoku knife for precise cuts: with a 16 cm wide blade (total length 30 cm), this damascus knife is the all-rounder for meat, fish and vegetables and allows precise, clean pressure cuts with every preparation – ideal for everyday use in the hobby and professional kitchen
Damascus steel with VG10 core – long sharpness and service life: the blade made of 67 layers of Damascus steel with VG10 core (60±2 HRC) delivers high output sharpness, long-lasting edge retention and easy re-sharpening – developed for reliable performance in various cutting techniques
Ergonomic wooden handle for comfort and control: the ergonomically shaped Pakka wood handle is comfortable and non-slip in the hand, provides optimal control with every cut and supports safe, fatigue-free work – suitable for right and left-handed users
Distinctive damask structure – unique character: each blade has an individual damask grain with fine lines and contrasts; precise workmanship, clean polish and Damascus design set subtle, harmonious accents in the modern kitchen
GIFT BOX – Practical gift idea: the professional knife comes in a stylish gift box – suitable as a gift for cooking lovers, hobby chefs and professionals for birthdays, Christmas, anniversary or housewarming; the box makes it easier to store protected




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