The pizza dough fermentation box set consists of 9 identical transparent round fermentation boxes. Each box has an outer diameter of 17.5 cm, an inner diameter of 15 cm and a height of 11.5 cm, with a capacity of 1800 milliliters. In each container, 280 to 350 grams of dough can be fermented, which is suitable for pizzas with a diameter of over 16 inches. The exact amount of fermented dough depends on the fermentation properties of the flour
The dough fermentation box is made of food-safe PP and suitable for direct contact with food. It is dustproof, moisture-resistant, durable and easy to clean. With a temperature resistance of approx. -18 °C to 100 °C, it is microwave safe and suitable for cooling. It is also dishwasher safe and easy to clean. Please note that the lid must be removed when using in the microwave
The storage containers can be stacked as desired for clear organisation and offer plenty of storage space for the home kitchen. The round design ensures even pressure distribution during dough fermentation and thus promotes optimal rising. The lids close securely on the containers, are easy to open and close and prevent foreign objects from entering
The dough proofing box can also be used as a fruit container, lunch box, snack box, grain portion box or vegetable storage container. It is suitable for various types of dough that need to be fermented, as well as for fruit, vegetables, sweets, cereals, dry goods, snacks, pickles, preserved vegetables, biscuits and nuts. Suitable for use in kitchens, baking studios, pizzerias or bakeries
After washing and drying, the box is ready to use. When preparing dough, brush it with olive oil or coarse wheat flour and then lightly brush the inside of the box with olive oil. So the dough can be easily removed without sticking. Please note that the gases produced by the yeast must escape so that the lid can open automatically during rising
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