Japanisches Messer – Scharfes Profi Küchenmesser – Kochmesser für Hobby- und Profiköche – 20cm Santoku Damast Küchenmess

Highest cutting power – With this all-rounder professional knife you can cut almost anything without any problems, whether wafer-thin tomato slices, hard seeds or meat. Since this 20 cm long Damascus blade is made from high-quality AUS-10 super steel with a total of 67 different layers of Damascus steel, this knife has a tremendous sharpness.

Long staining sharpens – You are looking for a kitchen knife that stays sharp for a long time, then you are right here because our Damascus steel has a very high degree of hardness of 61 (+/- 1) hrc, the knife remains sharp for a very long time and does not need to be resharpened permanently.

Reversible design – Our specially designed handle is made from a special Pakka wood specially made for this knife.

Perfect gift idea – The perfect surprise for all professional chefs, hobby chefs or housewives. The Damascus knife from Kirusaku is already delivered for you in an elegant and high-quality packaging, which invites you to give as a gift.