Versatile chef’s knife set: the butcher knife set includes: 15 cm bone cleaver, 15 cm cleaver, 15 cm Viking knife, 14 cm cleaver, 15 cm filleting knife, 15 cm separating knife, 12 cm paring knife and knife bag. Suitable for a variety of tasks such as cutting, chopping, dicing, chopping and cutting tough vegetables, meat, bones and fish. Ideal for BBQ, hiking and camping.
High-quality stainless steel: Each knife of this Japanese kitchen knife set is made of high-quality, high-carbon stainless steel. The blade is forged with stonewashed and hammered finish. The high hardness of 58+2 is wear-resistant and non-stick. High quality material makes the blade more durable. And sharper for precise and efficient cutting and a better user experience.
Masterful blacksmithing: Razor sharp and powerful characterise this butcher knife. The razor-sharp V-shaped blade with 16° per side ensures an optimal balance of hardness, durability, rust resistance and sharpness as well as maximum cutting performance.
Ergonomic, comfortable wooden handle: butcher chef’s knife professional knife with ergonomic, balanced and durable walnut wood handle. The full-length three-rivet design and seamless blade to handle transition ensure maximum comfort and safety, ensuring optimal stability and balance, reducing hand fatigue.
Portable butcher knife set: All vegetable cooking knives can be neatly stored in a robust and portable roll bag and are therefore easy to transport – for camping, hiking and cooking. The HOSHANHO butcher knife set makes a great gift for occasions like Thanksgiving, weddings, birthdays, Christmas, Halloween, housewarming, and anniversaries.
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