STRONG GLASS – This 1.4 litre fermentation jar is made of high quality glass to ensure it is sturdy for storing fermented products, ideal as sourdough starter jar, kefir starter kit or as a sauerkraut jar. These fermentation jars fit well in the fridge and can be stored at room temperature.
AIRTIGHT SEAL – Each sauerkraut fermentation jar is made with an airtight silicone seal; it ensures that your food is not contaminated and no oxygen penetrates. This prevents the growth of mould.
One-way valve – The valve automatically releases the accumulated gases from the fermentation process, so you can avoid the hassle of gauze cloths. It is the most convenient way to release the gases without letting contamination or oxygen.
FOOD SAFE & EASY TO USE Before filling with food, make sure the kimchi fermentation container is clean and dry. Press food down to eliminate air, then seal with the airtight lid. No valve management required – the unique one-way valve in the lid allows built-up fermentation gases to be released automatically. Simply add your food to create bacteria, making it a natural probiotic.
EASY TO CLEAN Simply hand wash these proofing jars with warm soapy water. Avoid sterilising with very hot or boiling water. We recommend using sterilization fluid for optimal results.
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