GRÄWE Burning Oil prepares iron pans and other iron cooking utensils for the first use. It creates a protective patina that works like a non-stick layer and gives the dishes unique roasted aromas.
Burning the iron pan is an important step. This gives the high-quality pan a protective layer that prevents the material from rusting. The iron pan remains in its quality in the long term.
Iron pans, pizza trays, iron cooking grates and Dutch ovens are protected with the GRÄWE baking and care oil. Iron pans should not be cleaned with grease-dissolving detergents. The iron pan oils is the best material care.
The baking and care oil from GRÄWE is highly heatable and has no influence on the prepared food. The oil is free from additives and can be used without concern for baking and caring for the pans.
With the product from GRÄWE there is no longer any doubt which oil is the best to maintain or burn the iron pan. The packaging has a comfortable pouring spout. This makes it easier to use and dosage.




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